Sharpening knives is a skill that requires practice and experience to create the perfect edge on your knives. This is a daunting task for some knife owners, especially if they own high-end knives. Should you be considering getting your knives sharpened professionally rather than learning how to do it yourself? Professional knife sharpening services are …

A paring knife is one of the most useful knives in the kitchen, and while it is a multi-purpose knife, it is not an all-purpose knife. There are items you can cut with a paring knife and some that you should not cut with this knife. We will give you some guidance on how and …

Kitchen knives are hard-working knives, requiring some care going into selecting the knives for your collection. Choosing the right knives will give you the best use of the knives and the best value for the price. Our buyers’ guide gives you all the information to make the right choice for your kitchen knives. When buying …

Understanding whetstone grit levels can be a little confusing at first, especially when grit levels across the different stone types are not the same. A 200 grit diamond stone will cut differently from a 200 grit Waterstone. Our guide to whetstone grits and their levels will help clear up misconceptions and guide you to the …

A Swiss Army Knife is an iconic pocket knife and one of the predecessors to the modern pocket multitool. The knife was first developed in 1891, but does it still have relevance today, and how do you purchase the genuine product? Swiss Army Knives have developed a cult following due to their quality and versatility …

Buying knives for the kitchen can be an addictive and expensive habit, especially if you purchase kitchen knives without a plan! Knowing exactly which knives you need in the kitchen will help you purchase good quality knives with purpose and focus, which is our aim for detailing the knives you need! 4 kitchen knives would …