Are serrated knives the best option? Serrated steak knives are generally made from a relatively thin, slightly flexible, stainless knife steel with a saw tooth (scalloped) edge on one side of the cutting edge. This design helps them to be still able to cut meat products even when the edge becomes a bit dull. The …
Plenty of options are available when choosing the perfect knife for your daily needs. However, two brands that have stood the test of time and gained immense popularity are Opinel and Victorinox. How do these knife brands compare against each other? Opinel and Victorinox are producers of pocket and kitchen knives and make an excellent …
Experienced knife users say that a sharp knife is safer than one with a dull edge, which may sound counterintuitive initially, but there is merit to this statement. What are the reasons people hold this view, and are these valid? Dull knives are more dangerous than sharp knives because of the additional pressure or force …
There are two main knife design types concerning the handle end of the knife: full and partial tangs. There are both negative and positive aspects to both tang designs. We will discuss these characteristics so you can make an informed choice about which is best for the types of knives you use. Full tang knives …
Knife sharpening is the aspect of knife ownership that causes the most apprehension, especially for a new knife owner. Many sharpening methods and modern gadgets are available, making the choice of knife sharpener complicated. We will help to simplify your choice by comparing the various knife sharpening methods. Whetstones are the best choice over manual …
Damascus steel has almost become a buzzword in the knife community, with everyone seeking to make knives from this metal. There is no doubt that true Damascus steel has advantages for knives, but many suppliers fake a Damascus look on knives to drive up the price. How can you differentiate between real and fake Damascus …